By Tyler Killette and Chelsea Tatham
Family owned and operated since 1975, Mastry’s Tackle offers an unconventional shopping experience for St. Petersburg seafood connoisseurs. Instead of glass freezers of neatly arranged fish filets, Mastry’s displays its grouper, tilapia, snapper, catfish, mackerel, perch and jumbo shrimp in large plastic white coolers — bones, scales and eyes sill intact.
Owner Larry Mastry said the store has always been set up this way.
“You don’t find many markets where you buy fish out of a cooler,” he said.
But the set up seems to work well for the self-dubbed “down home country store.” On a Tuesday afternoon, a steady stream of customers flow in from Fourth Street S.